February 11, 2011 at 9:23 am (Japanese food and drink, Japanese religion and superstition, Sumo)
After all, if you want to put on muscle and fat, meat has to be best!
According to the (admittedly fairly unreliable) book Sushi and Beyond, it is because four legged animals remind one of a defeated sumo wrestler down on the ground, and are therefore bad luck for rikishi.
More coming from that book in the next few posts.
August 15, 2008 at 3:58 pm (Japan and the Olympics, Japan FAQs and SAQs, Japanese martial arts, Japanese sports, Judo, Sumo)
Explanations that have come to mind after much time pondering and watching the Olympics:
-Traditionally there were few spectator sports. Sumo is the major exception, but that is because it started as part of festival rituals at shrines
- The philosophical mumbo jumbo of “the way” of judo doesn’t really lend itself to sport for fame and fortune
- If my recent viewing of the Olympics is anything to go on, it’s dull to watch-especially when compared to sumo
August 9, 2008 at 9:10 am (English words from Japanese, Japan FAQs and SAQs, Japanese English, Japanese English translation, Japanese language, Japanese martial arts, Japanese sports, Sumo)
相撲部屋 in Japanese, so no horses in the kanji. Bad English translation of Japanese or bad Japanese English translation of Japanese? Can anyone help?
May 27, 2008 at 11:44 am (Japan FAQs and SAQs, Japanese hairstyles, Japanese history, Japanese martial arts, Samurai, Sumo)
At the end of the feudal period they were the only ones allowed to keep the samurai topknot haircut, so I guess that privilege ran out when they retired
May 25, 2008 at 12:21 pm (Japan and Bulgaria, Japan Times, Japanese food and drink, Japanese newspapers, Sumo)
One of my students was guessing that Meiji Foods or another Japanese manufacturer picked the name for one of their yoghurts from a random encyclopedia entry and everyone else just copied it. I’m sure real Bulgarian yoghurt is great, it being in the right part of the world, but in the UK the yoghurt from neighbouring Greece and Turkey are much more famous.
This is a question I’ve long wondered about, but has come up again after the inevitable “now yoghurt isn’t the most famous thing from Bulgaria” comment in today’s Japan Times after the victory of Kotooshu in the sumo